Home   A   B   C   D   E   F   G   H   I   J   K   L   M   N   O   P   Q   R   S   T   U   V   W   X   Y   Z 

What Are Leeks?

Answer:

Leeks are root vegetables that look quite similar to onions, to which they are related. Their flavor is onion-like but much milder. People who avoid leeks because they don't like onions should try them — their flavor is mellow and not overpowering.

Leeks are a great source of fiber in your diet, and may actually help lower cholesterol. Leeks are also a very good source of manganese and a good source of vitamin C, iron, folate and vitamin B6.

Leeks are most commonly used in soup, are edible raw, and can impart a great crunchy flavor to salads or when eaten with a dip.

Privacy Policy